With St. Patty’s Day festivities in full swing, I decided to try an Irish twist on a homemade ice cream recipe I adapted from The Roasted Root. The Irish twist, of course, being Irish Cream whiskey. First off, this is a super easy recipe. I mean EASY. You can whip up the mix in literally […]

This really is the best oatmeal recipe. Ever. Seriously. There isn’t any butterscotch, butter (or scotch, for that matter!) but you’d swear it is sinfully delicious because of how creamy, smooth, and rich butterscotch-ity it tastes. This has been my go-to breakfast for about 6 weeks now because of how hearty, delicious, and QUICK it […]

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Anything is better with Nutella, right? Well that’s certainly the case with these little tasties. A rich buttery cookie is taken straight to heaven when rolled in coconut and a lovely gem of nutella placed in the center. It’s actually a really easy cookie to whip up and oh so yummy. A great cookie recipe […]

If you’ve ever eaten at P.F. Chang’s, you know you’re always in for a treat. Everything on their menu is so stinking good. Unfortunately, the closest P.F. Chang’s we have is about 45 minutes away so it’s rare that we get to enjoy eating there. I love, love, love their Mongolian Beef so it was […]

Spices are like shoes for me. I have way too many! Unlike my shoes, with as much as I cook and bake, I get plenty of uses out of my spice. One life hack that I’ve recently discovered is making my own spice mixes. I’m sensitive to monosodium glutamate (MSG) which is in just about everything […]

Bread baking is of my many passions. There’s something magical about combining just a few simple ingredients, applying a little love, and transforming it into a loaf of crusty bread. I must have been a baker in another life cause I really could spend all day baking bread. For family holidays and special gatherings, I […]

I’ve made many a pot roast and this is the easiest and tastiest recipe. I came across this winning recipe in a magazine and after making it a few times thought I’d mix it up a bit by adding in balsamic vinegar. The result was even better than the already awesome pot roast recipe! The balsamic […]

There’s nothing quite like some finger-lickin’ BBQ chicken for dinner. The only problem is when you don’t want to worry about firing up the grill. No worries! This recipe packs all the flavor punches of a traditional grilled BBQ chicken into a simple baked version. We’re talking 40 minutes from start to finish! The secret […]

I cannot get enough Crab Rangoon. Also known as crab wontons, traditional crab rangoon is made by filling an egg roll wrapper with cream cheese, crab, and green onions, pinching to make a little fan and frying until golden and delicious. So if you adore crab rangoon as much as I do then you will go […]